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ISSN: 2159-5828 (print) 2164-5795 (online)
Website:http://davidpublisher.com/Home/Journal/JFSE
Frequency: monthly
Volume 9, Number 1, January 2019 (Serial Number 61)

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Local Adaptation Mechanisms to Address Climate Led Food Insecurity in Far-western Nepal: The Case of Badimalika Municipality

Deepak Chaulagain and Parshu Ram Rimal

Abstract | References Full-Text PDF Download XML 102 Views

DOI:10.17265/2159-5828/2019.01.001

Open Access

Carcass Traits and Organoleptic Properties of Weaner Rabbits (Oryctolagus cuniculus) Fed Cooked Rubber Seed Meal-based Diets

Kolawole Daniel Afolabi¹, Philo Olotie Orimoloye², Patience Olusola Fakolade³ and Sule Bamidele Akinleye⁴

Abstract | References Full-Text PDF Download XML 88 Views

DOI:10.17265/2159-5828/2019.01.002

Open Access

An Overview of Honey: Its Composition, Nutritional and Functional Properties

Engin Gündoğdu¹, Songül Çakmakçı,² and İhsan Güngör Şat²

Abstract | References Full-Text PDF Download XML 106 Views

DOI:10.17265/2159-5828/2019.01.003

Open Access

Beneficial Effects of Non-chemically Grown Traditional Rice/Rice Based Functional Food (NGTRF) in Nutritional Management of Nafld and Diabetes Mellitus

R. D. S. S. Wickramasinghe¹, K. S. Dahanayaka², M. P. Batagoda³, G. V. C. P. de Silva⁴, P. Senanayake⁵, J. S. A. Pathirana⁶, S. Sonnadara⁷ and S. P. Saman Kumara⁸

Abstract | References Full-Text PDF Download XML 111 Views

DOI:10.17265/2159-5828/2019.01.004