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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License
Article
Author(s)
Fábio Viana de Abreu1, Marco Antonio Gaya de Figueiredo2 and Andre Luis Alberton2
Full-Text PDF XML 5879 Views
DOI:10.17265/2162-5298/2019.03.004
Affiliation(s)
1. Pos graduation of Department of Chemical Engineering, State University of Rio de Janeiro, São Francisco Xavier Street, Rio de Janeiro 20541-330, Brazil
2. Department of Chemical Engineering, State University of Rio de Janeiro, São Francisco Xavier Street, Rio de Janeiro 20541-330, Brazil
ABSTRACT
Vinasse improper disposal can cause damages to the environment. Fertigation,
concentration and digestion aerobic or anaerobic generating fuel gas are the main
technologies for vinasse use. Such alternatives present different impact on the
environment; however, the weight of environment aspect in the decision remains under
discussion. In this paper, authors present a discussion
and valuations of environmental aspects about the main technologies of vinasse treatments.
First, authors elaborated questionnaires,
consulting specialists about the environmental and economical aspect of decision
for changing to more environmentally friend technologies. The answers strongly suggest
that the decisions of companies are mainly motivates by economics issue, and changing
the current technology would be possible only if IRR (Internal Rate of Return) remains
around 25%-30%. Then, authors proposed and performed
calculations for inserting environmental aspects in the economical evaluation of
technologies. The environmental resources performed considering carbon credit, economy
with mineral fertilizers and the cost avoided with environmental fines. Scenarios
and sensitivity cases performed, presenting discussions about the weight of environmental
aspect in technology choice. It is possible to propose government policies that can economically value environmental benefits,
such as tax reductions for people using vehicles to RGN (Renewable Gas Natural)
or the implementation of a green label for companies that use biogas or RGN in their
production processes (green label can be a differential or an extra score for company
in future public bids, for example). The results showed that environmental aspect
impacts directly the NPV (Net Present Value) of each technology, which
can lead even to positive financial returns to companies; however, depending on
valuation of environmental resources. Considering the environmental feature in economic
impacts, the best option is the use of anaerobic digestion to produce energy that
reduces carbon dioxide emissions or anaerobic digestion to produce gas if considering environmental scenario
with the government policy of exemption from the tax
on the ownership of motor vehicles. From the point of view of the land and
water, it is possible to value economically in qualitative aspects through sectoral
governmental policies.
KEYWORDS
Vinasse, sugarcane and biogas.
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