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ABSTRACT

This paper has examined how the resources of the White Volta River are enhancing food availability for riparian communities in northern Ghana despite climate change and its associated effects on food security. Using participatory methods such as focus group discussions and interviews, data was collected from households and institutions in three riparian communities. The result of the study indicates that, all things been equal, cultivation of food crops along the river bank in the rainy season gives significantly high yields as compared to yields from other locations in the communities. Farmers now cultivate food crops such as maize and rice which were hitherto reserved for rainy seasons. However, they are concerns about the potential threats of livelihood activities on the sustenance of the river. The study therefore concludes that the sustenance of the river is very crucial for the development of the riparian communities. Integrated river resources planning and management with much participation of the local communities, Government and Civil Society Organisations, is therefore recommended for efficient utilisation and management of the river resources in the riparian communities.

KEYWORDS

Food security, northern Ghana, riparian communities, White Volta.

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