★Mihaela Begea (Faculty of Bio-Technical Systems Engineering, University Politehnica of Bucharest, România)

★Mohammad Reza Momayezi (Agronomy Department, Agriculture faculty, Islamic Azad University, Iran)

★Adrian Asanica (Faculty of Horticulture, University of Agronomical Sciences and Veterinary Medicine Bucharest, Romania)

★Roja Safaeian (Desert Management Department, Agriculture College, Shiraz University, Iran)

★Murtada Elimam (University of Kassala, Sudan)

★Javad Robati (University of Maragheh, Iran)

★Vasileva Viliana  (Institute of Forage Crops, Bulgaria)

★Robert Zubkowicz (University of infrastructure and Management in Warsaw and University of Entrepreneurship and Social Sciences in Otwock, Poland)

★Andrea Sisti (World Agronomists Engineers Association (AMIA) and European Confederation of Associations of Agronomists  (CEDIA), Italy)

★Abdel Hadi Abdel Wahab Mohamed (Desert and Arid Zones Sciences Program,  College of Graduate Studies, Arabian Gulf University, Bahrain)

★Mohammed Ali Fayyadh (Faculty of Agriculture and Forestry, Duhok University, Kurdistan Region, Iraq)

★Zlatko Arsov (University of St. Cyril and Metodius, Faculty of Agriculture, Skopje,  Republic of Macedonia)

★Handan UYSAL (Ataturk University, Turkey)

★Kinga Stuper-Szablewska (Poznan University of Life Science, Poland)
★Ksenija Taski-Ajdukovic (Institute of Field and Vegetable Crops, Serbia)
★Palitha Rajapakse (Department of Agriculture , Sri Lanka)
★Pedro Elias Marques (ICB – Department of Morphology, Brazil)
★Yibo Li (Huazhong Agricultural University, China)
★El-Sayed Fathi El-Habbasha (National Research Centre, Egypt)
★TABAK (University of IBN KHALDOUN TIARET, Algeria)
★Victoria Attoh-Kotoku (Kwame Nkrumah University of Science and Technology, Kumasi Ghana)
★Ilona Jonuskiene (Kaunas University of Technology, Lithuania)
★Marina Nacka (University “ss. Cyril and Methodius” in Skopje, Republic of Macedonia)
★Lalit Laxman Kharbikar (Harper Adams University, Newport, Shropshire, UK)
★Ömer Kilic (Bingöl Üniversitesi Lojmanları F Blok No:12 Bingöl/Turkey)
★Feyza Candan (Middle East Technical University, Turkey)
★Celal CEVHER (Republic of Turkey Ministry of Food, Agriculture and Livestock)
★Sladjana Maric (Fruit Research Institute, Republic of Serbia)
★Agnieszka Wolińska (The John Paul II Catholic University of Lublin, Poland)
★Anoop Sindhu (University of Saskatchewan, Canada)
★GHARIANI (Tunis El Manar University, Tunisia)
★Emmanuel Effiong Attoe (Cross River University of Technology, Nigeria)
★Milena Simić (Maize Research Institute “Zemun Polje” Slobodana Bajica, Serbia)
★Barreca Salvatore (Università degli studi di Palermo, Italy)
★Jamal Ahmed Abbas (University of Kufa, Al-Nagif province, Iraq)
★Carmo Horta (Instituto Politécnico de Castelo Branco, Escola Superior Agrária)
★Clarissa Boschiero (University of São Paulo, Brazil)
★Qin Liu (Brookhaven National Laboratory, United States)
★Polyana Cristine Tizioto (Federal University of São Carlos, São Carlos, São Paulo, Brazil)
★Harsimran Gill (University of Florida, USA)
★Alessandra Salvioli (University of Torino, Italy)
★Boris Nemzer (VDF FutureCeuticals, Inc., USA)
★Yang Jiao (Shanghai Ocean University, China)
★Long He (Washington State University, USA)
★Sadegh Mohajer (University of Malaya, Iran)
★Han-Ting Chou (Molecular Basis of Disease Program - 2007~ 2011, Taiwan)
★Manuel Ângelo  Rodrigues (Mountain Research Centre, Polytechnic Institute of Bragança, Portugal)
★Doj Raj Khanal (Animal Health Research Division, Nepal Agricultural Research Council)
★Ali CHEBIL (National Research Institute for Rural Engineering, Water & Forestry (INRGREF), Tunisia)
★Bayu Dwi Apri Nugroho (Department of Agricultural Engineering, Faculty of Agricultural Technology, Gadjah Mada University, Indonesia)
★Marines Marli Gniech Karasawa (Università degli Studi di Palermo, Brazil)
★Mostafa Abdel Rahman Ibrahim (Kafrelsheikh Univ., Faculty of Agric., Dept of Animal Reproduction, Egypt)
★Qingguo Wang (APEC Climate Center, S. Korea)
★Sibel Canogulları Dogan ( Niğde Ömer Halisdemir University, Niğde, Turkey)
★Ma Suzanneth G. Lola (Department of Veterinary Paraclinical Sciences, College of Veterinary Medicine, University of the Philippines, Philippines)
★Netra Prasad Osti (National Animal Science Research Institute (NASRI), Khumaltar Lalitpur, Nepal)
★Robert Jeroncic (Ministry of Infrastructure and Spatial Planning, Transport Directorate, Road Transport Division, Slovenia)
★Yaowei Kang (Novozymes Biologicals, USA)
★Ekaterina Filcheva (Institute of Soil Science, Agrotechnology and Plant Protection “N. Poushkarov”, Bulgaria)
★Serkan OZKAYA (Suleyman Demirel University, Turkey)
★Kowsar Sharifi (University of Mohaghegh Ardebili, Iran)
★ARAKRAK (University Abdelmalek Essaâdi, Faculty of Science and Technology, Tangier-Morocco)
★B. Narangerel (Institute of Veterinary Medicine Mongolia)
★Banyat Cherdchim (Prince of Songkla University, Thailand)
★MARIA FRANCESCA (Università degli Studi Mediterranea di Reggio Calabria, Italy)
★Mine DOSAY-AKBULUT (Afyon Kocatepe University, TURKEY)
★Natasha Macnack (University of Wisconsin River Falls, USA)
★George Omoto (Kenya Sugar Research Foundation)
★Slaven Zjalic (Department of Ecology, Agronomy and Aquaculture, University of Zadar, Croatia)
★Nghia Nguyen Khoi (Department of Soil Sciences, College of Agriculture and Applied Biology, Cantho University, Vietnam)
★R.C. Sharma (Research and Development Division (Agriculture and Biotechnology), RCF, Mumbai)
★Rishi Ram Kattel (Department of Agricultural Economics and Agribusiness Management, Agriculture and Forestry University (AFU), Rampur, Chitwan, Nepal)
★Mahyar Sheikholeslami (Agricultural and Natural Resources Research Center of Kermanshah-Iran)
★Abraham Kabutey (Czech University of Life Sciences Prague, Czech Republic)
★Charith Raj Adkar-Purushothama (Charith Raj Adkar-Purushothama, Canada)
★EL KHASMI Mohammed (University Hassan II-Mohammadia, Faculty of Sciences Ben M’Sik, Department of Biology, Laboratory of Physiopathology and Molecular Genetic, Casablanca, MOROCCO)
★Juan P. Alvez (University of Vermont, Center for Sustainable Agriculture, United States)
★FONDIO Lassina (Centre National de Recherche Agronomique (CNRA)/Vegetable and Proteagineous Crops Research Programme, Côte d’Ivoire)
★Madhura Ghayal (Jai Hind College, Churchgate.Mumbai, Maharastra, India)
★Najla Mohammed Baghza (Head of Microbiology Department, Dhamar University, Yemen)
★Wenxing xu (College of Plant Sciences and Technology, Huazhong Agricultural University, China)

★BAYEN Philippe (University of Ouagadougou, Burkina Faso)
★Korkmaz BELLITURK (Namık Kemal University, Turkey)
★Seri Intan Mokhtar (Universiti Malaysia Kelantan, Malaysia)
★R. Jaya Madhuri (Department of Applied Microbiology, Sri Padmavati Mahila Visvavidyalayam, Tirupati-517502, Andhra Pradesh, India)
★Jaya Vikas Kurhekar (Dept of Microbiology, Bharati Vidyapeeth’s, Dr. Patangrao Kadam Mahavidyalaya, Sangli, 416416, Maharashtra, India)
★Bhimi Ram (Jagadamba Bio Plant (A Plant Tissue Culture Lab), India)
★Lin Liu (Institute of Zoology, Chinese Academy of Sciences, China)
★Maya Dimova Lambreva (Institute of Crystallography, National Research Council of Italy (CNR))
★Mohammad Magdy (Botany and Microbiology Dept., Fac. of Science, Damanhour University, Egypt)
★Tamara LEAH (Ministry of Agriculture and Food Industry (as founder), Academy of Science of Moldova, Republic of Moldova)
★Abdelghani NABLOUSSI (National Institute of Agricultural Research (INRA), Morocco)
★Rui Chen (Institute of Zoology, Chinese Academy of Sciences, China)
★Ndomian NEKOUAM (Chadian Agronomic Research Institute for Development, Chad)
★Wanneng Yang (National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research, Huazhong Agricultural University, China)
★Faouzi HAOUALA (University of Carthage, National Agronomic Institute of Tunisia, Tunis (Tunisia))
★Joaquin Medina (INIA (Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria), Spain)
★Giovanni Mele (National Council of Research (CNR), Institute of Agricultural Biology and Biotechnology (IBBA), Italy)
★Zsolt Keserű (National Agricultural Research and Innovation Centre – Forest Research Institute
Department of Plantation Forestry, Hungary)
★Hai Huang (University of California, San Francisco)
★Ana Lúcia Ribeiro Gonçalves (Universidade Federal de Uberlândia, Brazil)
★MEZIOU–CHEBOUTI Nadjiba (Department of Biology Faculty of Science University M'Hamed Bougarra Boumerdes 35000 Street Independence, Algeria)
★Lisitskaya Tatiana (St.Petersburg State Technological Institute (Technical University), St.-Petersburg, Russia)
★Muslim A.A. Abdulhussein (Department of Horticulture and Landscape Design, Faculty of Agriculture, 
Kufa University, Kufa city, Republic of Iraq)
★Raquel B. Gómez-Coca (Department of Characterization and Quality of Lipids, Instituto de la Grasa –CSIC–Sevilla (SPAIN))
★Violin Raykov (Institute of Oceanology-Bulgarian Academy of Science)
★Ashokkumar M Sharma (Iowa State University, USA)
★Sivakumar Sukumaran (International Maize and Wheat Improvement Center (CIMMYT), Mexico)
★Hina Siddiqui (ICCBS, HEJ Research Institute of Chemistry, University of Karachi, Pakistan)
★Abu Bakr El Siddig Ahmed El Tohami (Omdurman Ahlia University, Sudan)
★Arvind Bijalwan (Indian Institute of Forest Management (IIFM))
★Ayfer Donmez Cavdar (Karadeniz Technical University, Turkey)
★Muhammad Ashraf (University of Veterinary and Animal Sciences, Pakistan)
★Hussein B.B. Jenjan (Zoology Department,  Faculty of Science, Benghazi University, Libya)
★Jing Xi (North Carolina State University, USA)
★Masoud HAGHIGHI (Iranian Fisheries Research Organization (IFRO), Coldwater Fishes Research Center (CFRC), Iran)
★Moataz M. Fathi (Qassim University, Egypt)
★Pavel B. Kurapov (Department of Medical Nanobiotechnologies, RUSSIAN STATE MEDICAL UNIVERSITY (RSMU), Moscow, Russia)
★ALİ VAİZ GARİPOĞLU (Department of Animal Science, Agricultural Faculty, Ondokuzmayis University, Turkey)
★Ayad Jaber Issa Kubba (Scientific Committee in Genetic Engineering and Biotechnology, Iraq)
★Fatemeh Nadi (Dept of Agricultural Machinery Engineering, Islamic Azad University, Azadshar Branch, Azadshahr, Iran)
★Hala Ahmed Hafez Kandil (Plant Nutrition Department, National Research Centre, Egypt)
★HANINE (Faculty of Sciences and Technics, University of Sultan Moulay Slimane, Beni Mellal, Morocco)
★Hayati AKMAN (Selcuk University, Turkey)
★Valentina Spanic (Agricultural Institute Osijek, Croatia)
★PINAR SANLIBABA (Ankara University, Turkey)
★Upaka Rathnayake (Faculty of Engineering, Sri Lanka Institute of Information Technology, Malabe)
★BENATALLAH (Higher National Veterinary School of Algiers ( ENSV ))
★Nawaf Abu-Khalaf (Palestine Technical University – Kadoorie (PTUK))
★Mohamed Azzazy (Environmental Studies & Research Institute, Sadat City University, Egypt)
★Nazima Rasool (Department of Education, J&K State Govt.)
★Nadezhda Petkova (Department of Organic Chemistry, Technological Faculty, University of Food technology, Bulgaria)
★Krishna Chaitanya Pavani (Department of Animal Reproduction, University of the Azores, Portugal)
★Van Duy Nguyen (Institute of Biotechnology and Environment, Nha Trang University, Vietnam)
★Laleh Ebrahimi (Faculty of Agriculture, University of Tabriz. Tabriz, Iran)
★Saad M. Moussa (Insect Molecular Biology and Biotechnology Unit, Plant Protection Research Institute, Dokki, Giza, Egypt)
★Bin Tian (Department of Plant Pathology, Kansas State University, USA)
★K. Karunaichamy (Rubber Research Institute of India)
★Isabele Bringhenti Sarmento (Assistant Professor of Human Anatomy, Brazil)
★B. Vidya Vardhini (Dept. of Botany, Telangana University, Dichpally- 503322, Nizamabad, Telangana State, India)
★Jitendra Kumar (Karnataka Veterinary, Animal and Fisheries Sciences University, India)
★R. K. Yogi (ICAR-Indian Institute of Natural Resins and Gums, Ranchi)
★Pooria Ehsani (research council of roudaki Institute of higher education)
★A.N. Tripathi (ICAR-Central Research Institut for Jute and Allied Fibres, India)
★Marco Casini (SAPIENZA University of Rome, Italy)
★Vasanth R. Singan (Joint Genome Institute, USA)
★Bhupender Kumar (Indian Institute of Maize Research, India)

★Arup Majumder (Department of Anthropology, Vidyasagar University, West Bengal, India)

★Vinicius Costa Galvao (Lausanne University, Brazil)
★Abdel-monnem Sadalaha Khalel (Technical Agricultural College, Mosul,Iraq)
★YONGJIAN QIU (Duke University, USA)
★Zemeng Feng (Institute of Subtropical of Agriculture, The Chinese Academy of Sciences, P.R. China)
★Wenteng Xu (Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, P.R China)
★Manol Angelov Dallev (Agricultural university of Plovdiv, Bulgaria)
★Ola T. Al Halabi (General Commission for Scientific Agricultural Research (GCSAR) in Syria)
★Bahaa El-Din Mekki (National Research Centre, Dokki, Giza, Egypt)
★Dijana Čortan (Faculty of Education, University of Novi Sad, Serbia)
★Bayan M. Muzher (General commission for scientific agriculture research (GCSAR)-Syria)
★ARDELEAN MIRELA (Institute of Life Sciences: Plant biotechnology, Dep. Vasile Goldiş Western University of Arad, ROMANIA)
★Mamatha Devarapalli (Dow Agrosciences LLC., INDIA)
★Nazimah Maqbool (University of Lahore, Sargodha Campus, Sargodha,Pakistan)
★Da Silva, Mábio Silvan José (State University of Londrina, Brazil)
★Shah Nawaz Khuhro (Pakistan Central Cotton Committee, Pakistan)
★MUDRITE DAUGAVIETE (Latvia State Forest Research Institute “Silava”)
★Shi Yu (Virginia Tech, Blacksburg, USA)
★Firuza Tursunkhodjaeva (Acad. S.Yu.Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences, Republic of Uzbekistan)
★Shibstanding Diengngan (Bidhan Chandra Krishi Viswavidyalaya, Dept of Fruits & Orchard Mgt., Mohanpur, Nadia, West Bengal-741252, India)
★Zain ul Abdin (University of Agriculture, Faisalabad, Pakistan)
★Feng Wang (College of biotechnology, Southwest University, Chongqing, China)
★Nikica Prvanovic Babic (Clinic for obstetrics and reproduction, Faculty of veterinary medicine, University of Zagreb, Croatia)
★Yoichro Sogame (National Institute of Agrobiological Sciences, Japan)
★Nurhidayati (Department of Agro-technology, Agriculture Faculty, University of Islam Malang, Indonesia)
★Sherif Mohamed El-Kadi (Agricultural Microbiology Department, Faculty of Agriculture, Damietta University, Damietta, Egypt)
★Mohammed Ibrahim Fetouh (Horticulture Department, Faculty of Agriculture, Tanta University, Tanta, Egypt)

★Qunqing Wang (Center for genome research and Biocomputing, Department of Botany and Plant Pathology, Oregon State University, USA)

★Abdel Razik Ahmed Zidan (Dept. of  Irrigation & Hydraulics, Faculty of Engineering , Mansoura University, Egypt)

★Zakaria Ahmed (Primeasia University, Bangladesh) 

★Zdzislaw Ciećko (University of Warmia and Mazury in Olsztyn, Poland)

★Sevda Abdulbagiyeva (Research Institute of Crop Husbandry, Ministry of Agriculture of Azerbaijan Republic, Azerbaijan)

★Albert Samadalashvili (Akaki Tsereteli State University, Georgia) 

★Hamideh Javadi (Agricultural Research and Education Organization, Iran)

★Hany Mohamed Heikal (Department of Economic Entomology and Agricultural Zoology, Egypt)

★David Olubiyi Ojo (National Horticultural Research Institute (NIHORT), Nigeria)

★Flocerfida P. Aquino  (Philippine Carabao Center (PCC), Philippines)
★LI CHANGBAO (Beijing Vegetable Research Center, China)

★Mounir Mohamed Eid (Agricultural Research Center，Food Technology Research Institute- Oils and Fats Department, Egypt)

★Ying Song (Institute of Plant Protection, Chinese Academy of Agricultural Sciences, China)
★TC Munyai (University of KwaZulu-Natal, South Africa)

★Daryush Talei (Medicinal Plants Research Center, Shahed University, Tehran, Iran)

★Tatiana Stratulat (Institute of Genetics, Physiology and Plant Protection, Academy of Science of Republic of Moldova, Moldova)

★Abdelaziz Elamin (University of Gezira, Sudan)

★K.A.J.M. Kuruppuarachchi (Department of Botany, The Open University of Sri Lanka, Sri Lanka)

★Naxin Cui (College of Environmental Science and Engineering, Tongji University, China)

★Shizong Wang (China University of Geosciences (Beijing), China)

★Mehmet Fırat Baran (Universty of Adiyaman, Turkey)

★Bratko Filipič (Institute for Microbiology and Immunology, Medical Faculty, University of Ljubljana, Slovenia)

★Komivi Senyo Akutse (Fujian Agricultural and Forestry University (FAFU), China)

★Christiana Koliouska  (Faculty of Forestry and Natural Environment, School of Agriculture, Forestry & Natural Environment, Aristotle University of Thessaloniki, Greece)
★Gordana Kralik  (Faculty of Agriculture in Osijek, Croatia)

★Denisa Žujo Zekić (Teacher-Training College, University Dzemal Bijedic in Mostar, Bosnia and Herzegovina)
★Mehmet Recai Durgut (Namık Kemal University, Turkey)

★Veerasamy Sejian (National Institute of Animal Nutrition and Physiology, India)

★Sakine Özpınar (Dept. of Farm Machineries and Technologies Engineering, Agriculture Faculty,  Çanakkale Onsekiz Mart University, Turkey)

★Cengiz Karaca (Dept. of Biosystems Engineering Hatay,  Faculty of Agriculture,Mustafa Kemal University, Turkey)

★Mahmoud Bayat (Forest Research Division, Research Institute of Forests & Rangelands (RIFR), Iran)

★Gaddeyya Gandipilli (College of Science and Technology, Department of Botany, Andhra University, India)

★Elia Ambrosio (Mycological molecular Lab, Institute of Ecology and Earth Science, University of Tartu, Estonia)

★Frenkel Guisado Bourzac (Department of Pharmacy, Faculty of Natural and Exact Sciences, University of Oriente, Cuba)

★Mohammed Ezziyyani (Faculté Polydisciplinaire de Larache (FPL), Université Abdelmalek Essaâdi, Morocco)

★Hilal BAKİ (Espiye Vocational School, Giresun Üniversty, Turkey)

★M. Tolga Dincer (Ege University, Turkey)

★Madelyn Johnstone-Robertson (Centre for Bioprocess Engineering Research (CeBER), South Africa)

★Sanghamitra Majumdar (The Connecticut Agricultural Experiment Station, State of Connecticut, USA)

★Tayara. Z.  (Lebanese University, Lebanon)

★Delano Dias Schleder (Catarinense National Institute,  Instituto Federal Catarinense – Campus Araquari,  Brazil)

★Donatello Caruso (Department of Economics, University of Foggia, Italy)

★Jiban Shrestha (Nepal Agricultural Research Council, Nepal)

★Mohammad Bayer Darmel (Nangarhar University, Afghanistan)

★Muge Hendek Ertop (Gumushane University, Turkey)

★Nageh Sayed Omran (Plant Protection Dept., Agriculture Faculty, Sohag University, Egypt)

★Songlin Wu (Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, China)

★Szilard Szélpál (Department of Process Engineering, Faculty of Engineering, University of Szeged;   European Parliament, Environment, Public Health and Food Safety Committee, Hungary)

★Yahya Al Naggar (Zoology Department, Faculty of Science, Tanta University, Egypt)

★Zhiguo Li (College of Bee Science, Fujian Agriculture and Forestry University, China)

★Wokocha Chima Chibuike (Department of Crop and Soil Science, Faculty of Agriculture, University of Port Harcourt, Nigeria)

★Saied Abd El-Tawwab (Plant Nutrition Department, National Research Centre, Egypt)

★Ahmed Abdelkaway Ahmed Abdelaal (Economic Entomology & Agricultural zoology Department, Faculty of Agriculture, Menoufia University, Egypt)

★Rola (Arab American University-Jenin, Palestine)

★Ibrahim Emmanuel Vahyala (Modibbo Adama University of Technology (MAUTECH), Nigeria)

★W.W.P. Rodrigo (Industrial Technology Institute, Sri Lanka)

★Nilgün  (Gaziosmanpaşa University, Turkey)

★Abdul Hakim (California Department of Public Health, Food and Drug Branch, USA)

★Jocelyn A. Bernabe (College of Agriculture, Food & Sustainable Development,  Mariano Marcos State University, Philippines)

★M. Kumar Vanavarayar (Institute of Agriculture, Tamil Nadu Agricultural University, India)

★Suad Naheed (Department of Biotechnology, Jinnah University for Women, Pakistan)

★Yusuf Leonard Henuk (Department of Animal Science, Faculty of  Agriculture, University of Sumatera Utara (USU), Indonesia)
★Kisito Gandji (Laboratoire d'Ecologie Appliquée (LEA), Benin)
★Przemyslaw Kardasz (Institute of Plant Protection–National Research Institute, Poland)
★Dr M Ishtiaq (Department of Botany, Mirpur University of Science & Technology, Pakistan)
★Besa Veseli (ISPE College, Kosovo)
★Senol Celik (Bingol University, Turkey)
★Afşin Kocakaya (Department of Animal Science,  Faculty of Veterinary Medicine, Ankara University, Ankara)
★Boris Boincean (Selectia Research Institute of Field Crops(Selectia RIFC), Republic of Moldova)
★Carmen Bracacescu (National Institute of Research-Development for Machines and Installations Designed to Agriculture and Food Industry-INMA Bucharest, Romania)
★Cezary Sempruch (Department of Biochemistry and Molecular Biology, Siedlce University of Natural Sciences and Humanities, Poland)
★Dr. Safiuddin (Aligarh College of Education, India)
★Dr. Sherine Mansour (Desert Research Center, Egypt)
★Mustafa Ardic (Department of Food Engineering, Aksaray University Faculty of Engineering, Tukey)
★Şahnur Irmak (National Olive & Olive Oil Council, Turkey)
★Beatriz Soledad (Universidad Católica Andrés Bello (Andres Bello Catholic University), Venezuela) 
★Rhoda El Khoury (Institut National Polytechnique/Ecole Nationale Supérieure Agronomique de Toulouse, France)
★Vesselina Banova Masheva (Tobacco and Tobacco Products Institute, Bulgaria)
★Gergana Nikolova Deshea (Department of Plant Genetic Resources, Institute of Plant Genetic Resources “Konstantin Malkov”, Bulgaria)
★Dr. V.L. Madhu Prasad (University of Agricultural Sciences, India)
★Amr Salah Morsy (Livestock Research Department, Arid Lands Cultivation Research Institute (ALCRI), Egypt)

★Acaröz Ulaş (Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Afyon Kocatepe University, Turkey)
★Adriano Arriel Saquet (Federal Institute of Science and Education Farroupilha – Campus Panambi, Brazil)
★Akın Kirbaş (Department of Internal Medicine, Faculty of Veterinary Medicine, Ataturk University, Turkey)
★Alaa El-Din K.Omar (Horticulture Department,  Faculty of Agriculture , Kafrelsheikh University, Egypt)
★Derya Mumcu Kucuker (Department of Forest Engineering,  Faculty of Forestry, Karadeniz Technical University, Turkey)
★Sergio de los Santos Villalobos (Instituto Tecnológico de Sonora, Mexico)
★ElMokh (Institute of Arid regions Medenine, Tunisia)
★Hesham Farag (Agricultural Engineering Research Institute ( AEnRI), Egypt)
★Jyoti Verma (Department of Zoology, CMP PG College, University of Allahabad, India） 
★Rasmia Sayed Sayed Darwesh (Central Lab. For Research and Development of Date Palm, Agriculture Research Center,  Egypt)
★Sara Demir (Landscape Architecture Department, Forestry Faculty,  Karadeniz Technical University, Iran)
★Senol Celik (Department of Animal Science,  Faculty of Agriculture, Bingol University, Turkey)
★Dr Syed Shabih Hassan (Guru Angad Dev Veterinary and Animal Sciences University, India)
★Wan Zahari Mohamed (Universiti Malaysia Kelantan (UMK), Malaysia)
★Julia Mihajlova (Faculty of Forest Industry, University of Forestry, Bulgaria)
★Alberto Francisco Ribeiro de Almeida (Law School of the Lusíada University, Portugal)
★Mostafia Boughalem (Laboratory of Applied Hydrology and environment/DGRSDT, University Centre Ain Temouchent, Algeria)
★Hajer Ammar (IRESA- ESA Mograne, Tunisia)
★Hatice Yaren Kuloglu (Department of Nursing, Health High School, University of Batman, Turkey)
★Iacob Olimpia (Hydrogeoecological Research and Design Company “KazHYDEC” (Ltd.), Kazakhstan)
★Phillip Dettleff (University of Chile, Chile) 

★Dilek  Dülger Altiner (Dept. of Gastronomy and Culinary Arts, School of Tourism and Hotel Management, Kocaeli University, Turkey)
★Dr Babu N Motagi (University of Agricultural Sciences (UAS), India)
★Georgiana Eurides de Carvalho Marques (Federal Institute of Science and Technology Education of Maranhão, São Luis)
★Lyudmila Zaynitdinova (Institute of Microbiology of Academy of Sciences of the Republic of Uzbekistan)
★Kaustubha Nand Bhatt (Pant Social Science Institute, Allahabad Central University, India)

★Adel Mohamed El-Rawy (Plant Protection Research Institute (PPRI), Agriculture Research Center (ARC), Egypt)
★Andrew Oziel Donye (Adamawa State University, Nigeria)
★Elisio de Camargo Debortoli (Federal Institute of the Rio Grande do Sul, Brazil)
★Suliman Ali (Agricultural Research Corporation (ARC), Sudan)
★Xiaoyan Cheng (Department of Entomology, Kansas State University, USA)
★Attia Ahmed Mansour El Gayar (Soil, Water & Environment Research Institute, Agriculture Research Centre, MINAGRI, Egypt)
★Aydın Adiloglu (Namık Kemal University, Agricultural Faculty, Dept. of Soil Science and Plant Nutrition, Turkey)
★Hala Mohamed Safwat El Bassiouny (National Research Centre, Botany Department, Egypt)
★Maksut Barış Eminoğlu (Ankara University, Faculty of Agriculture, Department of Agricultural Machinery and Technology Engineering, Turkey)
★Motsim Billah (Department of Agricultural Sciences, University of Haripur, Pakistan)
★Leonel Lazo Pérez (Central University Marta Abreu of Las Villas, Cuba)
★Imadeddin Albaba (Department of Environment Technology Engineering, Faculty of Engineering, Palestine Polytechnic University, Occupied Palestinian Territories)

★Emre Kuzugüdenli (Suleyman Demirel University, Turkey) 

★Fabrício Custódio de Moura Gonçalves (Federal University of  Viçosa, Brazil)
★Rafalimanana Halitiana Joséa (Ecole Supérieure des Sciences Agronomiques, Université d’Antananarivo, Madagascar)
★Saadet KOÇ GÜLER (Ordu University, Faculty of Agriculture, Department of Horticulture)
★Selen Akan (Department of Horticulture, Faculty of Agriculture, Ankara University, Turkey)

★Fatma Abdel-Mohsen Mostafa (Head of Agricultural Zoology Department, Faculty of Agriculture, Mansoura University, Mansoura, Egypt)

★Ajit Kumar Passari (Molecular Microbiology and Systematic Laboratory, Department of Biotechnology, Mizoram University, India)
★Hussein L.H.Aljboory (Faculty of Agriculture, AL-Qasim Green University, Babylon, Iraq)
★Muna Jalal Ali (Pathological Analysis Department, Al-Hawija Technical Tnstitute, Northern Techneical University, Iraq)
★Pınar ILI (Pamukkale University, Denizli Vocational School of Health Services, Department of Medical Services and Techniques, Medical Laboratory Techniques Program)
★Salah Ouhamdouch (Cadi Ayyad University, Morocco)
★Oleksii Derkach (Dnipropetrovsk State Agrarian and Economic University, Ukraine)
★Kawa Y. Merkhan (College of Agriculture, Duhok University, Iraq)

★Madhusudhana R. Janga (Texas A&M university, USA)
★Halil Koyu ( Department of Pharmaceutical Botany, Faculty of Pharmacy, Izmir Katip Celebi University, Turkey)
★Dang Minh Tam (Cuu Long Delta Rice Research Institute, Vietnam)
★Ismet BAŞER (Department of Crop Science, Tekirdağ Faculty of Agfriculture, Trakya University, Turkey)
★Parag Pandit ( Navsari Agricultural University, India)
★Milena Đorđević (Fruit Research Institute, Serbia)
★DANIELA STOIN (Banat's University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timișoara, Romania)

★Boutaleb (Biology Department, Faculty of Sciences and Techniques of Mohammedia (FSTM), Hassan II University of Casablanca, Morocco)
★Donald James (Kerala Agricultural University, India)
★Vishnu K Solanki (JNKVV, Jabalpur (MP), India) 
★Elena Isabel Champion Martínez (Technologic University of the Center Veracruz, UAM Autonomus University of Mexico, Mexico)
★Seda ÖZDİKMENLİ TEPELİ (Yenice Vocational School, Çanakkale Onsekiz Mart University, Turkey)
★Yuanyuan Xie (University of Colorado Boulder, USA)

★Marine Natsvaladze (Faculty of Business and Economics, Ivane Javakhishvili Tbilisi State University, Georgia) 

★Manvel Badalyan (Armenian National Agrarian University, Republic of Armenia)
★RAVIRAJA SHETTY G. (College of Horticulture, Mudigere University of Agricultural & Horticultural Sciences, India)
★Hj. Bainah Sari Dewi (Forestry Departement, Faculty of Agriculture, Lampung University, Indonesia)
★Didar (Ministry of Food, Agriculture and Livestock Directorship of Olive Research Institute, Turkey)
★Baraket Mokhtar (National Research Institute of Rural Engineering, Water and Forests (INRGREF), Tunisia)
★Ayşe AŞKIN ŞENOCAK (Turkey Biological Control Organization, Turkey)
★Abdulloev Abdumanon  (Laboratory of Biochemistry, Institute of botany, plant physiology and genetic, Academy of Science Republic of Tajikistan, Tajikistan)
★MOSBALAJE, MUTIU AJIBIKE (OYO STATE COLLEGE OF AGRICULTURE AND TECHNOLOGY, NIGERIA)
★Misbau Alaba Muftau (Department of Animal Science, Faculty of Agriculture, Kebbi State University of Science and Technology, Nigeria)

★RIFAT BHAT (DIVISION of FRUIT SCIENCES, FACULTY OF HORTICULTURE, SKUAST-KASHMIR, INDIA)
★Simona Rainis (Regional Agency for Rural Development (ERSA), Italy)
★Ivona Nuić (Faculty of Chemistry and Technology, University of Split, Croatia)
★Entessar (General Commission for Scientific Agricultural Research (GCSAR), Syria)
★Soad Abubakr Abdelgalil (Bioprocesses Development Department, Genetic Engineering and Biotechnology Research Institute GEBRI, Egypt)
★Soheil Bahrebar (Department of Marine Biology and Ecology, Islamic Azad University and Payame Noor University, Tehran, Iran)
★SERVET KEFI (Department of Genetics & Bioengineering, Faculty of Engineering and Architecture, Kastamonu University, TURKEY)
★Isam AL-layla (Technical Agricultural College, IRAQ)
★Wanda Wadas (Department of Vegetable Crops, Faculty of Natural Sciences, Siedlce University of Natural Sciences and Humanities, Poland)

★Farid Abdel Aziz Hellal (Plant Nutrition Department, National Research Centre, Egypt)
★Wioletta Wrzaszcz (Institute of Agricultural and Food Economics, National Research Institute, Poland)
★Dilvin İPEK (Çanakkale Onsekiz Mart University, Turkey)
★S. Chelvendran (nee Kathirgamanathar) (Herbal Technology Section, MRDC of Industrial Technology Institute, Sri Lanka)
★Gbemenou Joselin Benoit Gnonlonfin (Economic Community of West Africa States (ECOWAS), Benin Republic)
★Juan Ignacio Vilchez Morillas (Shanghai Center for Plant Stress Biology (PSC), Chinese Academy of Sciences (CAS), Spain)
★Li Hongying (Ningxia Meteorological Service, China)
★Marwa Elsayed Sanad Amer (Entomology,Plant Protection Research Institute (PPRI), Agricultural Research Center(ARC), Egypt)

★A. Rathipriya (Tamil Nadu Dr J Jayalalithaa Fisheries University, India)
★Mubarak A. Abdalla (Department of Soil and Environment Sciences, University of Khartoum, Sudan)
★Namo, Otsanjugu Aku Timothy (University of Jos, Nigeria)
★Vahideh RABANI (University of Bourgandy and Franche-Comté, France)
★Renias Vavarirayi Chivheya (Bindura University of Science Education, Zimbabwe)
★Chi-Ching LEE (Department of Food Engineering, Istanbul Sabahattin Zaim University, Turkey)

★Galal Abou Khadiga (Faculty of Desert and Environmental Agriculture, Matrouh University, Egypt)
★M. Ishtiaq (Department of Botany, Mirpur University of Science & Technology, Pakistan)

★Qussay zaki Shams al-dain (College of Technical Agriculture, Northern Technical University, Iraq)
★Mohammed Naithel Radhi (College of Agriculture and Marshes, University of Thi-Qar, Iraq) 
★Khuram Mubeen (Muhammad Nawaz Shareef University of Agriculture Multan Punjab Pakistan, Pakistan)
★Abdullatief Mohammed Abdurruhman (Department of Crop Protection, Faculty of Agriculture, University of Khartoum, Sudan)
★Alla Singh (Indian Institute of Maize Research, Indian Council of Agricultural Research, India)
★Atchikpa, Tchègoun Michel （Department of Economics and Rural Sociology, Faculty of Agriculture, University of Parakou, Benin）
★Mubashar Iqbal (Département of Entomology, University of Agriculture, Faisalabad, Pakistan)
★S. H. P. Malkanthi (Sabaragamuwa University of Sri Lanka, Sri Lanka)
★Nesrin DURSUN (Environmental Engineering Department, Ardahan University, 75002, Ardahan, Turkey)
★Mohamad Imad Khrieba (General Authority for Biotechnology in Damascus, Syria)
★Dungan Luisa Izabel (Polytechnic University Timişoara, România)
★Mohammed Meharoof (ICAR-Central Institute Of Fisheries Education, India)
★Gen Li (University of Maryland, College Park, USA)
★Niki C. Maragou (Benaki Phytophalogical Institute, Greece)
★P. Yuvarajan (Tamil Nadu Dr. J. Jayalalithaa Fisheries University, India)

★Olatayo Michael Adetayo Ogunbanwo (Lagos State Polytechnic, Nigeria)
★Ibrahima Zan Doumbia (Institut d' Economie Rurale (IER), Mali)
★Nizamuddin Khan (Aligarh Muslim University, India)
★Halimaton Saadiah Othman (International Islamic University Malaysia)
★Marilia Danyelle Nunes Rodrigues (Rural Federal University of Amazonia, Brazil)
★Budi Rahayu Tanama Putri (Udayana University, Indonesia)
★Rajkishan Arikapudi (University of California, Davis, USA)
★Bibhabasu Mohanty (SAL Institute of Technology and Engineering Research, India)

★Muhammad Usman (Fudan University, China)

★Tilahun Rabuma Diriba (Wolkite University, Ethiopia)

★Chirilă Mihaela-Gabriela (Mardare) (Technological High School 'Simion Mehedinti' Galati, Romania)

★Praveen Kumar (Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, India)

★Parinita Majumdar (Indian Institute of Science, Bangalore)

★Muhammad Asad (Government College University, Faisalabad, Punjab, Pakistan)

★Ameziane Halima (High School of Technology, Civil Engineering and Environmental Laboratory, Morocco)

★SAMANYITA MOHANTY (Bidhan Chandra Krishi Viswavidyalaya, India)
★Iram Liaqat (GC University, Pakistan)
★Muhammad Ahsan (PMAS Arid Agriculture University, Pakistan)
★KHAIDEM KENNEDY SINGH (ICAR Research Complex for NEH Region, India)
★Saeed Ahmed (University of Veterinary and Animal Sciences, Lahore, Pakistan)
★M. Rafiq Shahid (Cotton Research Institute, Multan, Pakistan)
★Fatiqa Zafar (University of Sahiwal, Pakistan)
★Binata Roy (University of Virginia, USA)

★N. R. Sarker (Bangladesh Livestock Research Institute, Bangladesh)

★Momein H. El-Katatny (Department of Botany, Faculty of Science, El-Minia University, Egypt)

★Snik Asmae (Faculty of Sciences Ibn Zohr University, Agadir, Marocco)

★Firas Alali (Department of Veterinary parasitology, College of Veterinary Medicine, University of Kerbala, Iraq)

★Chang Liao (University of California, San Francisco, USA)

★Salman Malakpour Kolbadinezhad (Iranian Fisheries Sciences Research Institute, Iran)

★Ramzi Lamraoui (Departement of Biology of Organisms, faculty of Natural and Life Sciences. University of Batna 2, Algeria)

★Tulkin Ortikov(Samarkand Agricultural Institute, Uzbekistan)

★Noor Syaheera Ibrahim (University of Sultan Zainal Abidin, Terengganu, Malaysia)

★Xiaonan Wang (Institute of Bast Fiber Crops, Daqing Branch of Heilongjiang Academy of Sciences, China)

★Damiano Cavallini (University of Bologna, Italy)
★Dr. MINJU JOY (ST. PAUL’S COLLEGE, KOCHI, KERALA, India)
★Dr. Ahmed Abdel Moniem Abdel Razig (Agricultural Research Corporation (ARC), Sudan)
★Jefferson Barbosa da Silva (Federal University of Tocantins, Brazil)